Click here for Butchery Class Bookings
Couldn't load pickup availability
100% Pasture Fed Organic Lamb Neck Fillet
An underrated cut, the marbling throughout gives bags of flavour. Neck fillet is not just for stewing, it can be grilled slowly to medium, rested well and then sliced thinly. Takes well to lights spices or marinades.
I was in Devon yesterday visiting Frenchbeer Farm, set above Chagford on Dartmoor in a very beautiful spot. Farmer John Malseed was a sheep shearing champion in his 20s (travelling the world!)...
Defining Grass Fed - When we think about “grass fed” meat and dairy, we probably all have a similar picture in our minds....but how do we define grass fed? For...
Be the first to know about new collections and exclusive offers.