Certified 100% Pasture Fed & Organic Meat & Dairy, Direct From Our Farms

Gammon Joint

Organic cured and smoked gammon joint.

We hand cure our bacon in small batches and air dry for up to a week. The bacon is then gently smoked over apple wood here in Twickenham by  Justin at Loch & Stoch. Our bacon is about as a far as you can get from a mass produced product.

Contains Preservatives: sodium nitrite

Shelf life: minimum 7 days